Probiotics and prebiotics in food, nutrition and health / / editor Semih Otles.

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Bibliographic Details
TeilnehmendeR:
Place / Publishing House:Boca Raton, Florida : : CRC Press,, 2014.
2014
Year of Publication:2014
Language:English
Online Access:
Physical Description:1 online resource (510 pages) :; color illustrations, photographs
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Description
Bibliography:Includes bibliographical references at the end of each chapters.
ISBN:9781466586239
9781466586246 (ebook)
Hierarchical level:Monograph
Statement of Responsibility: editor Semih Otles.