Iron chelation in plants and soil microorganisms / edited by Larry L. Barton, Bruce C. Hemming.

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Year of Publication:1993
Language:English
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Physical Description:xv, 490 p. :; ill.
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020 |z 0120798700 (acid-free paper) 
020 |z 9780120798704 
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082 0 4 |a 581.1/3354  |2 20 
245 0 0 |a Iron chelation in plants and soil microorganisms  |h [electronic resource] /  |c edited by Larry L. Barton, Bruce C. Hemming. 
260 |a San Diego :  |b Academic Press,  |c c1993. 
300 |a xv, 490 p. :  |b ill. 
504 |a Includes bibliographical references and index. 
505 0 |a pt. 1. Production and characteristics of metal chelators -- pt. 2. Enzymes and interactive systems -- pt. 3. Physiological and chemical characteristics of the iron stress response. 
533 |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
650 0 |a Plants  |x Effect of iron on. 
650 0 |a Iron  |x Metabolism. 
650 0 |a Plants  |x Nutrition. 
650 0 |a Plant-microbe relationships. 
650 0 |a Iron chelates. 
650 0 |a Soil microbiology. 
650 0 |a Siderophores. 
655 4 |a Electronic books. 
700 1 |a Barton, Larry,  |d 1940- 
700 1 |a Hemming, Bruce C. 
710 2 |a ProQuest (Firm) 
856 4 0 |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1129860  |z Click to View