Dried fruits : phytochemicals and health effects / / edited by Cesarettin Alasalvar, Fereidoon Shahidi.

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Year of Publication:2013
Language:English
Series:Functional food science and technology series
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Physical Description:xviii, 488 p. :; ill.
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020 |z 9780813811734 (hardback : alk. paper) 
020 |a 9781118464656 (electronic bk.) 
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245 0 0 |a Dried fruits  |h [electronic resource] :  |b phytochemicals and health effects /  |c edited by Cesarettin Alasalvar, Fereidoon Shahidi. 
246 3 0 |a Phytochemicals and health applications 
260 |a Ames, Iowa :  |b Wiley-Blackwell,  |c 2013. 
300 |a xviii, 488 p. :  |b ill. 
440 0 |a Functional food science and technology series 
504 |a Includes bibliographical references and index. 
505 0 |a pt. 1. Dried berries -- pt. 2. Nontropical dried fruits -- pt. 3. Tropical dried fruits. 
533 |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
650 0 |a Dried fruit  |x Health aspects. 
650 0 |a Phytochemicals  |x Health aspects. 
655 4 |a Electronic books. 
700 1 |a Alasalvar, Cesarettin. 
700 1 |a Shahidi, Fereidoon,  |d 1951- 
710 2 |a ProQuest (Firm) 
856 4 0 |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1104472  |z Click to View