Cuisine and symbolic capital : food in film and literature / / edited by Cheleen Ann-Catherine Mahar.
This collection of interdisciplinary essays examines food as it mediates social relationships and self-presentation in a variety of international films and literature. Authors explore the ways that making, eating and thinking about food reveals culture.
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| TeilnehmendeR: | |
| Year of Publication: | 2010 |
| Language: | English |
| Online Access: | |
| Physical Description: | xiii, 224 p. :; ill. |
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