Early pottery in the Southeast : tradition and innovation in cooking technology / / Kenneth E. Sassaman.
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| Year of Publication: | 1993 |
| Language: | English |
| Online Access: | |
| Physical Description: | xvi, 285 p. :; ill., maps. |
| Notes: | "A Dan Josselyn memorial publication." |
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| Bibliography: | Includes bibliographical references and index. |
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| ISBN: | 0817306706 (alk. paper) 9780817306700 9780817384265 (electronic bk.) |
| Hierarchical level: | Monograph |
| Statement of Responsibility: | Kenneth E. Sassaman. |