Genetically modified and non-genetically modified food supply chains : co-existence and traceability / / edited by Yves Bertheau, Research Director, French National Institute for Agricultural Research (INRA), France.
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| Year of Publication: | 2012 |
| Language: | English |
| Online Access: | |
| Physical Description: | xxi, 664 p. :; ill. |
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| 050 | 4 | |a TP248.65.F66 |b G4573 2012 | |
| 082 | 0 | 4 | |a 664 |2 23 |
| 245 | 0 | 0 | |a Genetically modified and non-genetically modified food supply chains |h [electronic resource] : |b co-existence and traceability / |c edited by Yves Bertheau, Research Director, French National Institute for Agricultural Research (INRA), France. |
| 260 | |a Chichester, West Sussex, UK ; |a Ames, Iowa, USA : |b Wiley-Blackwell, |c 2012. | ||
| 300 | |a xxi, 664 p. : |b ill. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Genetically modified foods. | |
| 650 | 0 | |a Food supply. | |
| 655 | 4 | |a Electronic books. | |
| 700 | 1 | |a Bertheau, Yves. | |
| 710 | 2 | |a ProQuest (Firm) | |
| 856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1022416 |z Click to View |