Food, power, and agency / / edited by Jurgen Martschukat, Bryant Simon.
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|---|---|
| Place / Publishing House: | London, England : : Bloomsbury Publishing,, [2017] 2017 |
| Year of Publication: | 2017 |
| Language: | English |
| Online Access: | |
| Physical Description: | 1 online resource (213 pages) :; illustrations |
| Notes: | Includes index. |
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| LEADER | 01595nam a2200421 i 4500 | ||
|---|---|---|---|
| 001 | 5006033983 | ||
| 003 | MiAaPQ | ||
| 005 | 20210918094119.0 | ||
| 006 | m o d | | ||
| 007 | cr cnu|||||||| | ||
| 008 | 210918s2017 enka o 001 0 eng d | ||
| 020 | |z 9781350089587 |q (print) | ||
| 020 | |a 9781474298742 |q (electronic bk.) | ||
| 035 | |a (MiAaPQ)5006033983 | ||
| 035 | |a (Au-PeEL)EBL6033983 | ||
| 035 | |a (OCoLC)966971662 | ||
| 040 | |a MiAaPQ |b eng |e rda |e pn |c MiAaPQ |d MiAaPQ | ||
| 050 | 4 | |a GT2850 |b .M378 2017 | |
| 082 | 0 | |a 394.12 |2 23 | |
| 245 | 0 | 0 | |a Food, power, and agency / |c edited by Jurgen Martschukat, Bryant Simon. |
| 264 | 1 | |a London, England : |b Bloomsbury Publishing, |c [2017] | |
| 264 | 4 | |c 2017 | |
| 300 | |a 1 online resource (213 pages) : |b illustrations | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 588 | |a Description based on print version record. | ||
| 590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Nutrition. | |
| 650 | 0 | |a Food consumption. | |
| 650 | 0 | |a Food. | |
| 655 | 4 | |a Electronic books. | |
| 700 | 1 | |a Simon, Bryant, |e editor. | |
| 700 | 1 | |a Martschukat, Jurgen, |e editor. | |
| 776 | 0 | 8 | |i Print version: |t Food, power, and agency. |d London, England : Bloomsbury Academic, c2017 |h 213 pages |z 9781350089587 |
| 797 | 2 | |a ProQuest (Firm) | |
| 856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=6033983 |z Click to View |